I think I read Marian Keyes' first book, Watermelon, about 13 years ago. The book was released in 1995, and I discovered it 9 years later.

I can't stop thinking about this photo she posted on Instagram last month. She just now translated this book - a book that was released 22 years ago - into Icelandic and released it last month.

It was a good reminder that fiction never goes out of style!

Posts tagged cacio e pepe italian kitchen pasta pesto roman pasta
Foods I ate and loved - cacio e pepe pasta

I just saw something on my Instagram feed that triggered a brand of fury that makes Larry David look like a reasonable, well-coiffed, beacon of tolerance. A reputable food brand (name protected for fear of further ridicule) had the audacity to call a pesto pasta cacio e pepe. I know. I nearly smashed my own iPhone screen out of pure contempt, y’all. I couldn’t understand how this misstep got past the copious caption editing that I’m sure takes place on social media and ended up in my face, mocking everything I hold near and dear.

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